The story told is yours. Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese Marinated Olives - $10 orange zest, chili, rosemary Sicilian Tuna - $18 market green beans, fingerling potato, capers, lemon, olive oil Seafood Salad - $23 octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon Former Top Chef contestant Mark Simmons homely but stylized restaurant brings the authentic tastes of New Zealand to Brooklyns Park Slope neighborhood. on Yahoo! Antonia Lofaso was born on 23 November 1976 in Northridge, Los . All rights reserved. Angelo Sosa would be my sous chef. Full Name: Antonia Lofaso: Date of Birth: 23 November 1976: Age: 44: Nationality: American: Ethnicity: Sicilian-Italian: Hair color: Brown . 5. AL: Were both from California, so we use celery root in November when its 80 degrees. FV: Its not about bragging rights. From her sustainably raised Angus beef to the double-Cut Smoked Berkshire Pork Rack, Faisons barbecue joint serves an astonishing range of Southern grills and also has an outdoor beer garden and a gorgeous patio which attracts a lot of diners looking for a distancing-friendly joint. Scopa chef Antonia Lofaso will helm the pan-Latin menu while wine director Taylor Grant looks over the bottle and glass selections. As part of Scopa's ownership team, Lofaso, Moix (who handles a lot of the restaurant's bar duties) and Livigni have a certifiable hit on their hands. Season one and All-Stars finalist Tiffani Faison serves up some really elaborate grills in her Texas-style barbecue joint in Boston. (Lawrence K. Ho / Los Angeles Times) By Jonathan Gold. Salvatore Aurora, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. During its 17-year run, Top Chef has produced umpteen culinary marvels who have dominated the food industry in America and beyond. OUR ROOTS American Italian & Craft Cocktails Chef Antonia Lofaso's interpretation of old-school Italian food reminds us of the home we left in the boroughs of New York. Its not true. For only $55 enjoy a 14oz prime rib and russet potato. FV: Im not sharing. Chef Antonia Lofaso is cooking up a storm. Let's tell your story together. Best known for her role on Top Chef Season 4, Antonia Lofaso is one of America's most loved chefs and shows off her culinary skills with her feisty Italian personality on Top Chef . Since moving to Los Angeles from New York in November 2001, he has opened some of the best bars in Los Angeles focused on cultivating an extensive cocktail program while sourcing and securing exclusive spirit selections, both rare and vintage. Besha Rodell February 17, 2015. This week at Top Chef Kitchenby Bravo in New York City, Top Chefalums Antonia Lofaso and Fabio Viviani are the featured chefsat the one-of-a-kind, four-course dining experience from Bravo's Emmy- and James Beard Award-winning television series, Top Chef. The last episode [we filmed] with Richard Blais, we were both line cooks, and I feel like I havent been a line cook in a long time. The unique four-in-one model features four different kinds of spaces nestled within one beachy, 7,000-square foot property. Cohens New York eatery serves Filipino-Thai-accented South East Asian food and started delivering DIY brunch kits amid the pandemic. FV: We were on a season of Top Chef together, so I know she can be very difficult at times. Now in the middle of its . Sagittarius is her zodiac sign. 20. CATERING. Cohen made quite a splash on the fifth season of the show and is perhaps remembered for her relationship with season five winner Hosea Rosenberg, because that was the first time two contestants had dated in the culinary reality series. 3500 Las Vegas Blvd. RELATED:Top Chef: The 10 Best Chefs, Ranked By Skill Level. Were you excited to work with someone you were a little familiar with? From fantastic food to unique drinks and impeccable service, Bazaar Meat at the Sahara Las Vegas is exceptional in every way. His Korean barbecue picks like Grilled Beef Short Rib Kalbi, Spicy Gochujang Pork Bulgogi, and Spicy Radish Kimchi are best-sellers. El Burro Borrachos, for example, features California-inspired Mexican. Eggscellent 131 reviews Closed Now American, Cafe $ "BEST BREAKFAST" "Delicious and fresh" Order online "I believe in simple food from the heart that is well executed and people crave daily.". ). At Antonia Lofaso Catering, we dont just cater, we curate. Dine on dishes drawing inspiration from their home state of Maryland amid nostalgic design details and contemporary furnishings that produce a feeling of coming home. Im not sharing anything. Walk to the left of the Casino entrance to The District. Nov . Have you been or will you be able to dine at any New York restaurants while youre in town? Top Chef is a grueling reality TV program that puts chefs through their paces, but some of them have used their fame to open their own restaurants. The Cuisine: Steakhouse. Chefs Antonia Lofaso and Fabio Viviani mug for the camera before a busy dinner service at Top Chef Kitchen in New York. Showing Editorial results for antonia lofaso pictures. She is co-owner and executive chef at the Los Angeles restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. Sign up for the OpenTable newsletter to get all the latest on restaurants delivered right to your inbox. Photograph by Alex Martinez. Cocktails Appetizers Seated Dinners Cocktails APEROL SPRITZ Aperol, prosecco, soda, orange LEMON FLOWER Vodka, grapes, elderflower, lemon EASTSIDE Vodka, cucumber, mint, lime CHI CHI Vodka, pineapple, coconut, maraschio cherries PALOMA Lofaso owns the Los Angeles restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA. Since then, she's become a staple on the Food Network, popping up to appear as both a judge and competitor on shows like Cutthroat Kitchen . Antonia Lofaso born Antonia Marie Lofaso is a popular American chef, cookbook author, and TV personality who has emerged on reality TV shows such as Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup, among others. I like the people there. She has appeared on several reality television shows, including Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup. Antonia has measured her success by her innate ability to understand her audience. Antonia Lofaso is an American chef who has appeared on the reality TV shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. AL: Theyre the people who work closely with us and who know what we do, so it makes for easier communication. Walk left into The District and continue walking. She's certainly made a name for herself and made it clear she knows how to run a business. SCOPA ITALIAN ROOTS - 1923 Photos & 1490 Reviews - 2905 Washington Blvd, Venice, California - Italian - Restaurant Reviews - Phone Number - Yelp Restaurants Home Services Auto Services More Scopa Italian Roots 1490 reviews Claimed $$$ Italian, Wine Bars, Cocktail Bars Edit Closed 5:00 PM - 11:00 PM Hours updated 1 month ago See hours We dont just cater, we curate. Every Thursday is prime rib night at the family-run joint where guests can enjoy a freshly-carved 14oz prime rib with russet potatoes at $55. We invite you to explore a distinctly personal experience. AL: Landmarc is on my list, as well asOdeon and A Voce, too! Chef Antonia Lofasos interpretation of old-school Italian food reminds us of the home we left in the boroughs of New York. How to Make Eggplant Parmesan From Top Chef Antonia Lofaso's LA Restaurant Scopa. 3. The brainchild of Chef David Walzog and situated within the iconic Wynn, this restaurant is widely regarded as the best place to eat steak in Las Vegas. PRESS & TV. Does Scopa Italian Roots take reservations? Yes! Why You Need To Dine Here: In existence since the 1920s, The Palm is home to top-line steaks, seafood and craft cocktails. Antonia Lofaso (born 1976) [1] is an American celebrity chef and restaurateur. Please inform your server if anyone in your party has a food allergy or dietary restriction. Is Scopa Italian Roots currently offering delivery or takeout? Primary 2905 Washington Blvd Venice, CA 90292, US Get directions 11915 Ventura Blvd Chef Antonia Lofaso with her restaurant team as they prepare takeout dinners. Additional charges may apply. Catching up with Antonia Lofaso + Fabio Viviani at Top Chef Kitchen by Bravo, A Top Chef Alum Gives the Humble Arepa a Colorful, Personal Makeover, A Top Chef Winners Signature Dish Is Her Take on Hamburger Helper, of All Things. With roots in an Italian-American home in New York, she came out to California to work at Wolfgang Pucks' Spago. Top Chef: Chicago alumni Spike Mendelsohns Capitol Hill joint Good Stuff Eatery prioritizes the slow, artisanal process of serving American comfort food. After appearing on Season 4 of Food Network's Top Chef, Antonia . California Do Not Sell/Share My Personal Information. King Beach cafe is a casual eatery that is great for long brunches. You have created separate Top Chef Kitchen menus, but diners can mix and match. At Scopa, Antonia Lofaso delivers zesty Italian American food. Originally from Northridge, California, Antonia Lofaso was born on 23 November 1976, making her a Sagittarius. Five courses for $105, seven courses for $125, and nine courses for $160.. Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The . Improvements include a new emphasis on raw dishes and a new yogurt room where you can watch the Greek staple being created in-house. ELA: So do you have a breakout moment on the show? I wonder if there is any major difference (other than history) between the Hofbrauhaus in Munich and the one in Las Vegas. The top-notch cocktail menu designed by Pablo Moix combine both classic and tropical favorites executed with precision, technique and consistency. Antonia F Lofaso, 70 Resides in North Las Vegas, NV Lived In Las Vegas NV, Massapequa NY, Freeport NY, Carle Place NY Related To Mounir Fahmy, Toni Fahmy, Matt Fahmy Also known as A Lofaso, Antonia F Fahmy Includes Address (7) Phone (4) Email (6) See Results Antonia F Lofaso, 69 Resides in North Las Vegas, NV 3. After working in the L.A. area at renowned restaurants like Wolfgang Puck's Spago, Antonia went on to earn further acclaim when she competed on Season 4 of Top Chef in 2008 and Top Chef: All Stars in 2010.. I wanted to do a braised meat. Antonia Lofaso Height, Weight, Measurements, Bra Size, Shoe Size, Hair Color, Eye Color, Parents, Siblings, Married, Husband, Family. Fill Out Your Tournament of Champions, Season 4 Bracket NOW! chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, catering, drinks, liquor license, bar, daily menu, custom menu, custom catering, home,page-template,page-template-full_width,page-template-full_width-php,page,page-id-7,ajax_fade,page_not_loaded,,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. Just Call Her Chef. Antonia Lofaso's work ethic has turned her into one of the hardest-working chefs. Lofaso, a Food Network personality, is featured in the documentary "Restaurant Hustle 2020: All on the Line,". Use tab to navigate through the menu items. 2020 has been particularly harsh on the food industry, as the small, independent eateries struggled to survive or had to succumb to the pandemic-induced losses. If you run your own restaurant, then youre ready for everything. Moix has created some of the most nominated bar programs in the world and has received multiple nominations from Tales of a Cocktail Spirited Awards for Worlds Best Drink Selection, Best American Restaurant Bar, Best New American Cocktail Bar and Worlds Best Spirits selection. Simmons also has a YouTube channel and often takes to the restaurants official social media handles to share DIY cooking videos which are a hit with his loyalists. Fabio, what was it like working with Antonia? Antonia was born in New York City, USA, on November 23, 1976. At the moment, the restaurant is offering limited walk-ins, but it has a rather stunning to-go and delivery menu and also has an exceptional wine list, as well as a bevy of fusion beverages like the Italian Sling, which is a twist on the classic Singapore Sling and has refreshing herbal notes. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! FV:Because then, at least once, shes gonna listen to me. Opening the eatery wasn't Antonia Lofaso's first foray into running a kitchen. Antonia Lofaso. If you had to pick a Top Chef contestant from a past season to be your sous chef, who would it be? The restaurant also has a really good whiskey and wine list paired to each selection. Our love for the simplicity of fresh ingredients complimenting each other perfectlyis what has inspired us to create a restaurant that honors our Italian traditions. Does Scopa still offer brunch on the weekends? Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. Did your time on the show help you with that? Besides, she is a TV personality and cookbook author who released The Busy Mom's Cookbook: 100 Recipes for Quick, Delicious, Home-cooked Meals in 2012. A modern steakhouse that embraces locally sourced food and incorporates the nostalgia of family, Voltaggio Brothers Steak House is the perfect place to impress your next large event with playful riffs on classic steakhouse fare served alongside nostalgic design elements and childhood photos from the Voltaggio family. GET THE RECIPE: Eggplant Read more on rachaelrayshow.com Top Chef Eggplant Celebrity Chefs Reality TV Vegetables More stories from Top Chef Kenneth Gentry AL: Yes, he answered first. At Voltaggio Brothers Steak House, our chefs will be carving you the perfect prime rib dinner every Thursday night. Antonia owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. But, the beautiful chef started gaining extensive recognition after she competed in the Bravo series Top Chef Season 4. This special will be served in addition to Voltaggio's regular dinner menu. According to Yelp reviews, a meal that includes wine and bread can cost as much as $135. DAMA is the 7th restaurant concept they developed together. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. You can find her work if you want to, you know, Top Chef: 10 Best Restaurants Owned By Former Contestant, Top Chef: 10 Best Contestants Who Didn't Win, Root and Bone was started by Jeff Mcinnis, winner Hosea Rosenberg, because that was the first time two contestants had dated, 10 Best Documentaries For Top Chef Fans (& Where To Watch Them), Top Chef: The 10 Best Chefs, Ranked By Likability, competed against each other in season 6 of, modern steakhouse in Marylands Oxon Hill, modern spin on old-school Southern dining, Top Chef: The 10 Best Chefs, Ranked By Skill Level, New Zealand to Brooklyns Park Slope neighborhood, Spike Mendelsohns Capitol Hill joint Good Stuff Eatery, Top Chef: The 10 Best Seasons, Ranked by IMDb, 90 Day Fianc's Jamal Gives Update On Relationship With Veronica, Sister Wives: Why Kody Brown's Ex's Aren't Suing Over Coyote Pass, 90 Day Fianc: Tiffany's Mermaid Look After Weight Loss Stuns Fans. The ambiance is elegant with dim lighting and light music playing in the background. DAMA is a Latin-inspired restaurant and bar with deco-tropical designed by partners Antonia Lofaso, Pablo Moix, Mario Guddemi and Salvatore Aurora (Scopa Italian Roots, The Chestnut Club, Black Market Liquor Bar, Old Lightning) located in the Fashion District, Downtown Los Angeles at City Market South. The doc will follow the experiences of restaurants owned by well-known chefs Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni, as they navigate things like shutting. The former Pacific Banana Co. building has been transformed into a lush indoor-outdoor cocktail bar and outdoor patio with exceptional food and beverage offerings. Hes just sweet, and hes all about good food, Theres no Im so much better than you air. Even though my food is better. But if you look like a d@#che, guess what? Steve Livigni & Pablo Moix, Directors of Beverageof DAMA, Scopa Italian Rootsand The Chestnut Club. Antonia Lofaso has quite the rsum. AL:I had wanted to do short ribs, but then hed already claimed them. Were you intimidated to cook for New York foodies? FV: I brought one wing man in my case, and Antonia brought one as well. Antonia Lofaso (born Antonia Marie Nov 23, 1976) Lofaso is a popular American chef, cookbook author, and TV personality who has emerged on reality TV shows such as Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup, among others. Primal Steakhouse 624 reviews Closed Now Steakhouse, Bar $$$$ Menu ". Lofaso owns Black Market in Studio City, California, and is opening a second as-yet-unnamed restaurant in March 2013 (although Viviani claims they do know the name and it is one he suggested). They sat down with Eater to discuss how . and Restaurant Startup. 361k Followers, 541 Following, 431 Posts - See Instagram photos and videos from Antonia Lofaso (@chefantonia) Playa Provisions is the third endeavor for ex-Top Chef contender Brooke Williamson and husband Nick Roberts. meet the team. Image Source. You get good exposure *if* you look good. From sweeping the floors to dishes to management of both menus and staff, theyve earned their stripes and learned from the ground up how to run a restaurant efficiently and successfully. Cocktails Appetizers Seated Dinners, Vodka, pineapple, coconut, maraschio cherries, Seasonal fruit, tequila, lime, agave, salt & pepper, Japanese whisky, lemon, orgeat, Italian whisper, Blended bourbon, Demerara Rum, cynar, maraschino, Cognac, pineapple, maraschino, lemon, bitters, Scotch, brandy, ginger, lemon, natural cane syrup, SPIRITS: Aylesbury Duck Vodka, Bombay Dry Gin, Arette Blanco Tequila, Bacardi Rum, Buffalo Trace Bourbon, Famous Grouse Blended Scotch Whisky, SPIRITS: Kettle One or Titos Vodka, Hendrickss Gin, Siete Leguas Blanco Tequila, Banks 5 Island Rum, Elijah Craig Small Batch Bourbon, Asyla Blended Scotch Whisky, Mezcal Del Amigo, SPIRITS: Grey Goose Vodka, Bombay Sapphire, Fortaleza Reposado Tequila, Havana Club Anejo Blanco Rum, Four Roses Single Barrel Bourbon, Macallan 12 year Double Cask, Mezcal Tosba, mint, hazelnuts, currants, lemon, olive oil, Japanese eggplant, celery, capers, tomato, Ricotta crostini, parsley, chili, rosemary, olive oil, Seafood fra diavalo, lobster, clams, garlic, red pepper flakes, Crispy bacala, fennel, butter, baby turnips, gremolata, Veal Milanese, farmers market sorrel, dandelion, baby kale, mustard greens, herbs, lemon, Chocolate panna cotta with espresso crumble. Nona is now the chef de cuisine at LA Market, working with celebrity chef Kerry Simon. Each event includes its own personal narrative. Arguably the best Greek restaurant and the best seafood restaurant in Las Vegas, Milos recently relocated from The Cosmopolitan of Las Vegas to The Venetian. Not easy in a sleeps-with-a-lot-of-women sort of a way. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. Its what we do and its our pleasure. ABOUT ANTONIA. FV: Id be lost without that guy! AL: The time on the show helps you with everything in your life. One of those Las Vegas restaurants with a view, this Eiffel Tower restaurant offers you the charm of Paris in the Sin City. chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, antonia lofaso menu, page-template-default,page,page-id-15481,ajax_fade,page_not_loaded,,no_animation_on_touch,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. Home Antonia Lofaso Is LA's Leading Lady. Antonia Lofaso is chef and partner at Scopa Italian Roots in Venice and at Black Market Liquor Bar in Studio City, but she started her culinary career making corn dogs at . Another hot seller is the Branzino or the European bass that the steakhouse serves with chimichurri, herbs, and charred lemon. She is co-owner and executive chef at the Los Angeles restaurants Black Market Liquor Bar, DAMA, and Scopa Italian Roots. Address DAMA Fashion District 612 E 11th Street Los Angeles, CA 90015 Map It Phone (213) 741-0612 Our Hours Monday Dinner Menu 5PM-10PM Bar 5PM-10PM Tuesday Dinner Menu 5PM - 10PM Bar 5PM - 10PM Wednesday Dinner Menu 5PM-10PM Bar 5PM-10PM Thursday Dinner 5PM-10PM Bar 5PM-10PM Friday Dinner Menu 5PM-11PM Bar 5PM-11PM Saturday Dinenr Menu 5PM-11PM Bryan and Michael Voltaggio competed against each other in season 6 of Top Chef: Las Vegas. The chef puts a very interesting spin on familiar entrees which leads to recipes like Rabbit five ways with green lentils with carrot cavatelli and barbecued peach with mascarpone served Meyer lemon. International | $$$$ | Website | Google Maps | (702) 761-7610. After [Top Chef], its more like, Oh my god! Its a blessing. Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. . Mario GUDDEMI. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. [Pause] Actually, he may be easy in both senses of the word. Voltaggio Brothers Steak House will offer a $95 special every Wednesday that includes an 8oz local wagyu tenderloin filet and Catoctin Creek whiskey. Do you have any advice to future Top Chef competitors? Its what we do and its our pleasure. Antonia Lofaso is an American chef, cookbook author, tv personality, and restaurant. If you look bad, you look bad and youre done. Dockside is a diner that focuses on oceanic and coastal cuisine and has a fantastic beachside patio. The menu balances smart plates, shareable large plates, and some classic Italian appetizers like artichoke and sunchoke crostino, lobster arancini served with Sicilian rice balls, and Wagyu skewer on a poached pear. She had also appeared in various top reality shows. Do you need to make reservations? She also has developed her own chef wear company, Chefletics, a lifestyle brand that creates the most fashion-forward, technology advanced, comfortable and beautifully designed culinary wear. Each of its surprise tasting menus feature interesting dishes made with seasonal ingredients with affordable pricing. The prix fixe menu ranges from $75 to $95. Sarah Gruenebergs casual-style Italian restaurant is located in Chicagos West Loop neighborhood and borrows some influences from the chefs family history. Antonia Lofaso Restaurant and Locations. RELATED:Top Chef: The 10 Best Chefs, Ranked By Likability. See Tune-In Times Restaurants From This Episode Mesa Grill. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. 610 Magnolia is Lees modern spin on old-school Southern dining, but theres something very simplistic about the way he has curated the menu for his restaurant. And, really, was Fabio going to do Asian dumplings? Prior to her appearance on The Bachelorette this week, the chef appeared on Season 4 and Season 8 of Top Chef, as well as Top Chef Duels. Starbucks Is Putting Olive Oil in Its Drinks Is This the Next Revolution in Coffee? I love Italian. Tune in Sundays at 8|7c to watch. Antonia Lofaso, a Top Chef winner and the author of The Busy Mom's Cookbook, shares her simple recipe for eggplant Parmesan. AL: I think my sous chef is probably is a little more annoyed about sharing the kitchen. It has been marketed as the home of honest Southern Food, and it also serves some rural American picks which are ratherhard to score in East Village. Starting on November 15, 2021, all disposable cutlery and sauces (that do not already come with each item) will need to be requested individually for all Take-out and Delivery orders. Fans of food shows have long known Antonia Lofaso. The Atmosphere: Contemporary with walls covered in classic cartoons and caricatures. If youre going to go on there and look good as a person and for your cooking skills, youre good. TripAdvisor Rating: 4.5. FV: Its interesting competing on Top Chef. 1. Viviani has two restaurants in Los Angeles, is opening a new restaurant in Chicago, and is scouting a location for another in Miami. Antonia: Everyone loves the steak frites. Guy Fieri seems to have a special fondness for tacos and Mexican cuisine, as he owns five Latin themed restaurants. Their pad thai is perhaps their biggest seller, but the authentic pork sisig and Thai gai yang served with corn somtum, jaew sauce and sticky rice are also quite delectable. He does everything that I get credit for. Who doesn't love steak, egg and truffle? [See also: Top Suites in the World - Three-bedroom Duplex, Encore at Wynn Las Vegas] Guests can enjoy entrees like A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye. 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AL: I can tell you who I wouldnt pick: I wouldnt pick Mike Isabella. The story told is yours. Bestsellers include their lemon sweet tea brined fried chicken and chicken with waffles, but the biggest USP for the restaurant would be their biscuits and gravy which has been passed on to Booth through four generations. Are there are any ingredients youre excited to cook with now that were deep into fall in New York? Lofaso owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. FV: Ive done a lot of private parties in New York, but I never cooked for a restaurant. Its national television. Antonia Lofaso. The expansive 5,000 sq. But the real reason you won't want to miss this unique event is that, joining Fieri as co-host, is celebrity chef Antonia Lofaso .
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